Side Hustle School

#835 - Cake Artist’s Confections Whisk Up Delicious Profits

#835 - Cake Artist’s Confections Whisk Up Delicious Profits

Side Hustle School - April 15, 2019 - 08:14

This pastry chef starts by baking on the side, then grows her hustle into a full-time business selling more than $100,000 worth of wedding and custom cakes a year.Side Hustle School features a new story EVERY DAY of someone who started a hustle without quitting their job. You’ll learn how they got the idea, how they overcame challenges along the way, and what the results are. Share: #SideHustleSchoolShow notes: SideHustleSchool.comTwitter: @chrisguillebeau

Previous Episode

#834 - WEEKLY RECAP: How to Calculate the Value of Your Time

April 14, 2019 - 13:44
In our fifteenth recap of Season III, we'll highlight the lessons learned in this week. Also: an audio update from a previous case...

Next Episode

#836 - Music Graduate Makes Spare Change Filling Spare Rooms

April 16, 2019 - 08:46
After graduating and moving to London, this self taught coder builds a website to help housemates find each other. Fifteen years later,...

About The Show

A daily show for everyone who works a regular job and wants to start an income-earning project on the side. In each episode, listeners will hear a different story of someone who's started a side hustle—along with what went well, how that person overcame challenges, and what happened as a result. The show is written and hosted by Chris Guillebeau, the New York Times bestselling author of The $100 Startup, The Happiness of Pursuit, and other books.