Side Hustle School

#1118 - TBT: Local Food Tours Chomp Down on Profit

#1118 - TBT: Local Food Tours Chomp Down on Profit

Side Hustle School - January 23, 2020 - 11:40

It’s back! In this week’s “Throwback Thursday / Where are they now?” segment, we hear from a Denver foodie who leads tours of her city to up to 700 people a month. Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week. Share: #SideHustleSchoolShow notes: SideHustleSchool.comTwitter: @chrisguillebeau

Previous Episode

#1117 - Q&A: How can I sell an eco-friendly product?

January 22, 2020 - 06:16
She’s made a foldable tote bag attached to a set of eating utensils. How will she find her ideal customers? Side Hustle School features...

Next Episode

#1119 - Q&A: How to attract a low-tech audience to blockchain?

January 24, 2020 - 06:48
This listener wants to help a low-tech audience to understand and benefit from the ledger technology known as blockchain. How should she...

About The Show

A daily show for everyone who works a regular job and wants to start an income-earning project on the side. In each episode, listeners will hear a different story of someone who's started a side hustle—along with what went well, how that person overcame challenges, and what happened as a result. The show is written and hosted by Chris Guillebeau, the New York Times bestselling author of The $100 Startup, The Happiness of Pursuit, and other books.